Course Information
- Course Reference Number : TGS-2019502759
- Course Durations : 18 hrs
- Mode of Training : Physical Class
- Assessment Method : Written + Practical
The Make Choux Pastries course is an 18-hour practical program designed to teach both beginners and seasoned bakers the art of preparing delicious choux pastries. Whether you’re aiming to create crispy éclairs, delightful cream puffs, or other choux-based desserts, this course provides the foundational techniques and recipes needed to succeed in creating these light, airy pastries.
This module is designed to equip learners with the skills and knowledge in making basic choux pastries product. It also includes the types and uses of baking tools, equipment and ingredients.
After attending the course, learners will be able to:
- Identify Choux Pastries Basics
- Identify Choux Pastries Mise-en-Place
- Identify Choux Pastries Preparation and Baking Process
- Ensure Quality of Prepared Choux Pastries
- Adhere to Hygiene & Food and Workplace Safety Requirements
- At least 18 years old
- Have at least secondary 2 school education
- Be able to speak, listen and read English at a proficiency level not lower than the Employ ability Skills Workforce Skills Qualification Workplace Literacy Level (WPLN Level 4)
Fees & Funding
SC - Singaporean Citizen
| > Total Course Fees ( Before Funding or Subsidy ) | Fees ($) | ||
|---|---|---|---|
|
Full Course Fee (excluding GST) |
$400.00 |
||
|
GST on Full Course Fee |
$36.00 |
||
|
Full Course Fee (including GST) |
$436.00 |
||
|
> (Self-Sponsored) - LTVP+, PR, or SC 21 to 39 Years Old, (Employer-Sponsored) - non-SME <40 Years Old |
Fees ($) | ||
|---|---|---|---|
|
Course Fee Funding (up to 50%) |
$200.00 |
||
|
Course Fee per Trainee (Nett Course Fee excl. GST) |
$200.00 |
||
|
Course Fee payable per Trainee (incl. GST) |
$236.00 |
||
|
Funding Category |
50% |
||
|
> (Self-Sponsored) - SC 40 Years Old and Above, (Employer-Sponsored) - non-SME >40 Years Old or SME |
Fees ($) | ||
|---|---|---|---|
|
Course Fee Funding (up to 70%) |
$280.00 |
||
|
Course Fee per Trainee (Nett Course Fee excl. GST) |
$120.00 |
||
|
Course Fee per Trainee (incl. GST) |
$156.00 |
||
|
Funding Category |
70% |
||